1 PACK French Oak Chips Brewing Toasted Wood Chips for Wine Making, 0.59x0.59x0.08 Inch Light Brown Whisky Aging Supplies Refill Flavour Enhancer for Home Brew Beer Liquor Spirits

Package List 1 wine oak chips Characteristics -Note:About 100 grams per pack oak chips. -Color:Light Brown whiskey brewing supplies -Material:Oak wine making -Size:1.50X1.50X0.20cm/0.59X0.59X0.08in french oak chips brewing meduim toast - Well toasted, these oak chips for aging whiskey are easy to use, take and convenient to store oak chips brewing. - It is recommended to add 4 grams of oak chunks per liter of wine. The effect is better if the dosage is 3-4 grams per liter of wine and the maceration 3-4 weeks. If the dosage is 1-2 grams per liter of wine and the soaking 2 months or longer, the effect is better french oak jura. - Practical wine oak chips are widely applied for wine, whiskey, , spirits, or liquor toasted wood chips. - The aroma of French oak is elegant and delicate, with a hint of spice, add flavor to your wine home brewing supplies. - Safe, practical, these wine oak chips are often well integrated into the wine's structure and becomes part of it rather than standing alone french oak brewing.Goods Informationwood chips for wine making Small size, well toasted, you can use these oak chips into your red wine, good taste.wine making Use these oak chips for wine to add more flavor to your wine! Made of , easy to use, and can integrated into the wine's structure

• ELEGANT FRENCH OAK ARCOMA This light toast wood chips for wine making pack releases an elegant and delicate flavor structure, infusing your red wine with subtle notes of spice that blend naturally into the beverage rather than standing out independently
• BREWING HOME SUPPLY VERSATILITY These french oak chips brewing pieces function as practical home brewing supplies, widely utilized for enriching homemade red wine, barrel beer, whiskey, bourbon, spirits, or other custom aged liquor products smoothly
• EXACT MEASURED PHYSICAL SPECIFICATIONS Molded strictly at 0.59x0.59x0.08 inch per individual piece, these wood chips avoid the fine powder blockage of typical sawdust, making them incredibly easy to store, take, and filter maceration
• STRUCTURED DOSAGE SYSTEMATIC GUIDANCE It is recommended to add 3 to 4 grams of these toasted wood chips per liter of wine for a maceration period of 3 to 4 weeks, or 1 to 2 grams per liter for a prolonged soak of 2 months or more to achieve optimal integration
• COMPACT PACKAGING DESIGN STORAGE Containing a total weight of approximately 100 grams or 3.52 Oz per package, this light brown whiskey brewing supplies option is securely sealed, preventing_moisture contamination and preserving the unadulterated freshness of the timber